Then, add the green onions, onions, and carrots to the wok and saute for a few minutes until soft. In the same wok - or skillet - you just cooked the eggs in, add a bit more sesame oil to it and move it around to coat the surface. Then, once it's cooked, set it aside for later. Then, add a bit of sesame oil to coat the surface, followed by the whisked eggs, add a pinch of fish sauce and sugar.Ĭook the egg for a few a minute or so, moving it around the pan constantly. Now, grab a wok - or a large skillet - and set the heat to high heat.
FRIED RIVE CRACK
Next, crack the eggs in a small bowl and whisk them so the white combines with the yolk. Then, give it a good mix until it combines, and set it aside for later. To do that, add the melted butter, minced garlic clove, soy sauce, and lemon in a small bowl. It's always a hit, and it always goes fast so don't be afraid to make plenty.Īnyway, now get out your ingredients, and let's get cooking!įirst, we're going to make the Benihana garlic butter that gives this fried rice such a killer flavor.
So, if you're planning on serving it as a family dinner I recommend doubling - or tripling - the ingredient measurements above. Now, just so you know, this recipe makes 2 huge servings of shrimp fried rice. Seriously, the steps are really easy, and the result is five-star restaurant quality.
FRIED RIVE PRO
Once you make this Benihana fried rice, you'll feel like a pro hibachi chef. It might not be quite as good if you do, but it will still be pretty darn tasty.īy the way, if you want to try another fried rice recipe, you can use a lot of these ingredients to make my Uncle Roger egg fried rice. Lastly, I know the recipe calls for day-old rice, but if you don't have any, then you can still make this copycat recipe with freshly cooked rice. You can even substitute the shrimp for cooked chicken and make this into the Benihana chicken fried rice! And ehen it comes to veggies, you can add in or substitute anything you want! I personally like to add diced bell peppers or even broccoli to my fried rice.įor the shrimp, you can just use plain cooked shrimp, or elevate the flavors even more by using this blackened shrimp, firecracker shrimp, general tso shrimp, or sweet and sour shrimp. The soy sauce can be swapped for tamari sauce or coconut aminos. Now, many of these ingredients can be swapped - or substituted - depending on what you have on hand.įor example, sesame oil can be swapped with olive oil or any neutral oil cooked with sesame seeds. Ingredient substitutions for this fried rice recipe
FRIED RIVE HOW TO
However, if you do want to make a few substitutions I have some recommendations on how to make those. It's just the best way to ensure that your fried rice turns out perfect. They're all pretty common ingredients that are used in many fried rice recipes.Īlso, for what it's worth, I definitely suggest using everything on this list. 2 cups White Rice, cooked (best from the day before).That is if you don't have them on hand already!Īnyway, here's everything you need to make this copycat Benihana's fried rice recipe: While it may seem like a lot of ingredients are required for this Benihana fried rice, I assure you they're all super simple and easy to locate at your local grocery store. Now, even though I love eating this Benihana fried rice by itself, it's also worth mentioning that it's even tastier paired next to some simple sides like this Din Tai Fung cucumber salad or Kani salad. And the whole process will take you less than 30 minutes from start to finish. All you need to do is follow 4 simple steps to make it. Plus, what I love about this fried rice recipe is how easy it is to make.
With this Benihana fried rice recipe, you don't have to locate one of the restaurants to indulge in the best hibachi fried rice ever again! This copycat recipe has it all, the veggies, the shrimp, the fried egg, the rice, the seasonings. And that's where today's recipe comes in clutch!
So, if you want to enjoy all of their fried rice yumminess, you have to make it at home. With that said though, there isn't a Benihana everywhere in the world, cough, cough, like here in Buffalo. And, honestly, the hibachi fried rice is so good, it's worth making a trip to one of the restaurants just for that. If you've ever been to Benihana, you likely know all about their iconic hibachi fried rice.īut, if you've never been there, Benihana is an upscale sushi and Japanese restaurant.
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